Discover
Early Bird
2 COURSES
£19.90
3 COURSES
£24.90
Tuesday, Wednesday & Thursday 4pm – 7pm Friday 4pm – 6pm Not available on December and Bank Holidays
STARTERS
PATÉ DELLA CASA
Homemade chicken liver paté with toast and caramelised onion chutneyMINESTRONE ZUPPA (V)
Homemade vegetable soupFUNGHI ALLA CREMA (V)
Mushrooms in garlic, wine and cream sauceCALAMARI FRITTI
Deep fried squid rings and tartar dipping saucePOLPETTE GRATINATE
Homemade spicy meatballs in tomato saucePasta
LASAGNA AL FORNO
Traditional homemade lasagnaLINGUINE CARBONARA
Linguine with bacon, egg, cheese, black pepper and cream sauceFARFALLE VEGETARIAN (V)
Farfalle with courgettes, peppers, mushrooms, olives and spinach in a creamy tomato saucePENNE POLLO E BROCCOLI
Penne with chicken, broccoli, garlic, white wine and creamPizza
MARGHERITA (V)
Mozzarella cheese, tomato sauce and oreganoPEPPERONI
Mozzarella, tomato sauce and pepperoniPROSCIUTTO E FUNGHI
Mozzarella, tomato sauce, ham and mushroomsCALZONE
Folded pizza with salami, mushrooms, chicken, mozzarella and tomato sauceMain
POLLO TOSCANINI ADD £4
Pan cooked chicken breast, mushrooms, cream, garlic, white wine and Italian herbs Served with roasted potatoes and vegetablesBISTECCA ADD £7
Sirloin steak cooked to your liking in pepper and brandy sauce. Served with roasted potatoes and vegetablesSALMONE ALL’ARROSTO ADD £6
Grilled salmon fillet, served on a bed of sautéed peas, asparagus and spinach in garlic butter sauceSTINCO DI AGNELLO ADD £7
Slow cooked lamb shank on a bed of mashed potatoes and lamb jusDesserts
TIRAMISU
CHEESECAKE
CHOCOLATE CAKE
• Some dishes may contain nuts & fish may contain small bones.
• Please speak to a member of staff before placing your order if you have any allergies, intolerances or dietary requirements.
• Gluten Free Options Are Available
All prices are inclusive of VAT. Service charge is not included, however a discretionary service charge of 10% will be added to tables of 8 or more people.
